Shatter-Top Pistachio Chia Seed Pudding

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories while regular milk is more affordable.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener and agave is often cheaper.

fresh fruit

🥗Healthier: dried fruit

💰Cheaper: canned fruit

Dried fruit adds sweetness without refrigeration, while canned fruit is often less expensive.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a more affordable option for flavoring.

Soak some nichel Farms pistachios to help them blend up super creamy.

Throw the soaked pistachios into a blender along with some water and sugar.

Add almond extract to the blender.

Add spinach to the blender for color or use green food coloring.

Mix in the chia seeds to the blender.

Blend until smooth to achieve a pudding-like consistency.

Let the pudding set for a few hours.

Top with white chocolate or dark chocolate before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens