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How to Make The Perfect ROYAL CHAMPAGNE (The Queen Drinks this too!)

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Royal Champagne

Cultural Context

Royal Champagne is a classic British cocktail that reflects the elegance associated with celebrations and special occasions. Traditionally served at royal events, this drink combines the sophistication of champagne with the warmth of cognac, making it a popular choice for toasting during festive gatherings. The cocktail has evolved, and variations can be found worldwide, often featuring different spirits or garnishes to suit local tastes.

BritishGBdrink
5 min
easy
4 servings
Servings4
8 liters boiled water
2 lemons
2 tablespoons white wine vinegar
elderflower

cognac

🥗Healthier: brandy

💰Cheaper: vodka

Brandy can offer a similar flavor profile at a lower cost.

champagne

🥗Healthier: sparkling water

💰Cheaper: prosecco

Prosecco is a more affordable sparkling wine option.

1

Pick elderflowers from the elder tree, aiming for about 12 flowers.

2

Prepare 8 liters of boiled water and let it cool down.

3

Slice 2 lemons and add them to the cooled water.

4

Add 2 tablespoons of white wine vinegar to the water.

5

Place the elderflowers into the water mixture.

6

Stir to combine all ingredients and let it sit for 24 hours.

7

After 24 hours, strain the mixture to remove the elderflowers and lemon slices.

8

Use a funnel to bottle the elderflower champagne into champagne bottles, leaving a little space at the top.

9

Seal the bottles and let them sit for a month before opening.

Cooking Techniques

mixing

Equipment Needed

basketfunnelchampagne bottles

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegan

Also Known As

Champagne CocktailRoyal Cocktail

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