Sopa de tomate 🍅 | Cocina Fácil

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt adds creaminess with fewer calories.

vegetable broth

🥗Healthier: water with herbs

💰Cheaper: water

Using water with herbs can reduce costs while maintaining flavor.

Chop the jitomates, cebolla, zanahoria, and ajo.

In a pot, sauté the cebolla and ajo until translucent.

Add the jitomates and zanahoria, cooking until softened.

Stir in the arroz integral and toast for a few minutes.

Pour in the vino blanco and let it reduce slightly.

Add water or broth as needed and simmer until the arroz is cooked.

Finish with crema, chopped apio, and a squeeze of limón.

Serve hot with a dash of Salsa Tabasco.

Cooking Techniques

Spice Level:

Allergens