Receta de sopa de tomate: ¡fácil, nutritiva y deliciosa! - Ahora o nunca | RTVE Cocina

cream

🥗Healthier: Greek yogurt

💰Cheaper: milk

Greek yogurt adds creaminess with fewer calories.

vegetable broth

🥗Healthier: water with herbs

💰Cheaper: water

Using water with herbs can reduce costs while maintaining flavor.

Heat olive oil in a pot over medium heat until shimmering

Add chopped onions and garlic, sauté until translucent, about 5 minutes

Add chopped tomatoes and cook until soft, about 10 minutes

Pour in vegetable broth and bring to a simmer

Season with salt and pepper, and add fresh basil

Simmer for 15 minutes to meld flavors

Blend the soup until smooth using an immersion blender

Return the soup to the pot and stir in cream

Heat gently until warmed through, about 5 minutes

Serve hot, garnished with croutons and additional basil

Cooking Techniques

Spice Level:

Allergens