Grandma Cooked Healthy Dish with Spinach - How to make Pancakes

minced meat

🥗Healthier: chopped mushrooms

💰Cheaper: lentils

Mushrooms provide a savory flavor while lentils are budget-friendly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt has more protein and a creamier texture.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more accessible and last longer.

Mix flour, water, and salt in a bowl until a smooth dough forms.

Cover the dough and let it rest for 30 minutes.

Roll out the dough into thin circles on a floured surface.

In a separate bowl, combine minced meat, chopped onion, pepper, and cumin.

Place a spoonful of the meat mixture onto one half of each dough circle.

Fold the other half over the filling to create a half-moon shape.

Seal the edges by pressing them together firmly.

Heat butter in a skillet over medium heat until melted.

Cook the pancakes for 3-4 minutes on each side until golden brown.

Remove from skillet and keep warm.

Serve with yogurt, garlic, and lemon juice on the side.

Cooking Techniques

Spice Level:

Allergens