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Creamy Spinach w/ fried eggs from scrach ,super delicious, fast , cheap and healthy !

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Petra's Cauldron
Petra's Cauldron
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Recipe Information

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Video-Specific Recipe

Creamy Spinach & Eggs

Cultural Context

Creamy Spinach & Eggs is a comforting breakfast dish that combines the rich flavors of sautéed spinach and eggs in a creamy sauce. This dish is often enjoyed in American households, especially during leisurely weekend brunches. The combination of fresh spinach and eggs makes for a nutritious start to the day, and variations can include different cheeses or spices. Its versatility allows it to be adapted for various dietary preferences, making it a beloved choice for many.

AmericanUSmain
45 min
medium
4 servings
Servings4
lots of fresh spinach
small onion, finely chopped
2-3 garlic cloves, finely chopped
1/2 tsp nutmeg
salt & pepper to taste
2-3 tsp butter
2 cups water
potatoes
some tarragon
some parsley
2 eggs per person
oil for frying the eggs (coconut oil)

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a lower-calorie option with a cheesy flavor.

1

1. In a pot, bring 2 cups of water to a boil.

2

2. Add the potatoes to the boiling water and cook until tender.

3

3. In a separate pan, melt 2-3 tsp of butter over medium heat.

4

4. Add the finely chopped onion and garlic to the pan and sauté until translucent.

5

5. Add the fresh spinach to the pan and cook until wilted.

6

6. Stir in 1/2 tsp of nutmeg, salt, and pepper to taste.

7

7. Fry the eggs in coconut oil to your desired doneness.

8

8. Serve the creamy spinach topped with fried eggs, garnished with tarragon and parsley.

Cooking Techniques

sautéingfolding

Equipment Needed

potpan

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

milkeggs

Also Known As

Spinach and EggsCreamed Spinach with Eggs

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