5-MINUTE UPSTATE FUDGE WITH RACHAEL RAY | #RRatHOME
Recipe Information
Upstate Fudge
Cultural Context
Originating from the rich culinary traditions of Upstate New York, Upstate Fudge is a beloved treat often enjoyed during family gatherings and holidays. This decadent chocolate fudge is known for its creamy texture and rich flavor, making it a favorite among chocolate lovers. Today, variations of fudge can be found across the United States, with many families passing down their own secret recipes through generations.
unsweetened cocoa powder
🥗Healthier: dark cocoa powder
💰Cheaper: chocolate syrup
Dark cocoa powder adds richness with less sugar.
chocolate chips
🥗Healthier: dark chocolate chips
💰Cheaper: chocolate chunks
Dark chocolate chips offer a richer taste.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is dairy-free and adds a unique flavor.
granulated sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey provides natural sweetness with additional flavor.
Heat a big heavy cast iron pan over moderate heat.
Add 3/4 of a bag of butterscotch morsels to the pan.
Pour in a whole can of sweetened condensed milk.
Add about 1 teaspoon of vanilla extract.
Stir the mixture until everything melts together.
Mix in toasted walnuts, crushed pretzels, and crushed potato chips.
Lump the mixture into the pan, shaping it around a can placed in the center to create a wreath shape.
Pat the mixture down gently to keep it bumpy and lumpy.
Chill in the fridge for half an hour.
After chilling, peel off the paper and cut into pieces.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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