Christmas Cookies 🎅🏼 SLICE & BAKE! (Santa, boots & wreath cookies) | Holiday Cookies Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

sugar

🥗Healthier: stevia

💰Cheaper: honey

Stevia reduces calories while maintaining sweetness.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate chunks

Dark chocolate offers health benefits and is often less expensive.

nuts

🥗Healthier: seeds

💰Cheaper: oats

Seeds provide crunch without allergens, while oats are budget-friendly.

Mix soft butter, powdered sugar, and salt until smooth.

Add 1 whole egg and 1 egg yolk, mixing until smooth.

Add flour and almond flour, mixing until the dough is even.

Take about 200 grams of dough to make different cookie parts.

Color the dough for decorations (green, red, brown).

Shape the dough into various cookie designs (Santa, boots, wreaths).

Chill the dough if it becomes too soft to work with.

Apply a thin layer of egg wash and attach sprinkles for decoration.

Slice the chilled dough into cookies before baking.

Bake at 350°F, then reduce to 330°F until edges are slightly golden.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens