Copycat Wendy’s Frosty – Just Like the Real Thing!
Recipe Information
Wendy's Frosty
Cultural Context
The Frosty originated at Wendy's, an American fast-food chain, in 1969. This iconic dessert combines a thick, creamy texture with a rich chocolate flavor, making it a beloved treat for many. Over the years, variations have emerged, including vanilla and seasonal flavors, but the classic chocolate remains a favorite across the U.S.
Pour 4 cups of chocolate milk into your blender.
Add 3/4 cup of sweetened condensed milk.
Top with 4 oz of whipped topping.
Blend until smooth.
Pour the mixture into a freezer safe container.
Let it freeze for about 2 to 3 hours until it starts to get that frosty consistency.
Stir every 30 minutes to ensure the ingredients are well combined and frothy.
Pour into a serving glass and serve.
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
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