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Recipe Information

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Video-Specific Recipe

Skuta z Bučnim Oljem

Cultural Context

Originating from Slovenia, Skuta z Bučnim Oljem is a beloved traditional dish that highlights the rich flavors of local ingredients, particularly the nutty pumpkin seed oil. This dish is often enjoyed as a refreshing side or snack, showcasing the simplicity and quality of Slovenian cuisine. Today, it has gained popularity beyond Slovenia, with variations appearing in neighboring countries, celebrating the balance of creamy and nutty flavors.

SlovenianSIside
10 min
easy
2 servings
Servings4
2 cups cottage cheese
3 tablespoons pumpkin seed oil
4 oz prosciutto
4 oz pork spread
1 cup olives
1 cup buckwheat kasha
1 medium apple
1/2 cup walnuts
1/4 cup parsley
1 lb sea bass
2 tablespoons horseradish
2 cups roast potatoes
1 cup breadcrumb
4 tablespoons butter
4 figs
2 oz cherry liqueur
2 oz chocolate
2 tablespoons cocoa powder

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pumpkin seed oil

🥗Healthier: flaxseed oil

💰Cheaper: olive oil

Flaxseed oil offers similar health benefits with lower cost.

cottage cheese

🥗Healthier: ricotta cheese

💰Cheaper: Greek yogurt

Ricotta provides creaminess while Greek yogurt is often less expensive.

1

Met Bella and ate traditional Slovenian hors d'oeuvres including cottage cheese with pumpkin seed oil and prosciutto.

2

Started preparing various dishes including buckwheat kasha salad and pan-fried sea bass.

3

Learned how to make a cottage cheese dish served with breadcrumb and butter dressing.

4

Had dessert of figs marinated in cherry liqueur dipped in melted chocolate.

Equipment Needed

serving bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

dairy

Also Known As

Cottage Cheese with Pumpkin Oil

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