Ham Delights!

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

Start by making the sauce: combine mayonnaise, mustard, honey, salt, and black pepper in a bowl and whisk together.

Set the dressing aside.

Take mini Brioche rolls and cut them in half using a serrated knife.

Preheat the oven to 350°F.

Spread the dressing on the top and bottom of the rolls, splitting it between the two halves.

Layer slices of old-fashioned ham on the bottom half of the rolls.

Add Gouda cheese on top of the ham.

Brush the tops of the rolls with melted butter mixed with garlic powder and a pinch of salt (omit salt if using salted butter).

Sprinkle everything bagel seasoning on top of the buttered rolls.

Cover the assembled rolls with aluminum foil and bake in the preheated oven for 15 minutes.

After 15 minutes, remove the foil and bake for an additional 10 to 15 minutes until golden brown and the cheese is melted.

Once baked, let the rolls sit on the pan for a few minutes before cutting into them.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens