Grilled Halibut (Or Any Fish) With Tropical Salsa

pineapple

🥗Healthier: fresh pineapple

💰Cheaper: canned pineapple

Canned pineapple is often less expensive and still provides sweetness.

mango

🥗Healthier: sliced peaches

💰Cheaper: apricots

Apricots can provide similar sweetness and texture at a lower cost.

jalapeño

🥗Healthier: green bell pepper

💰Cheaper: banana pepper

Banana peppers are milder and can be more economical.

cilantro

🥗Healthier: parsley

💰Cheaper: green onions

Parsley or green onions can offer a fresh flavor at a lower price.

Add all of the salsa ingredients in a mixing bowl, combine and refrigerate for 2-3 hours before serving.

Brush fish with olive oil and season with your favorite fish seasoning.

Grill until the fish is cooked to your preference.

Garnish with tropical salsa.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens