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Paleo Banana Bread Recipe | Gluten-Free

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Recipe Information

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Video-Specific Recipe

Paleo Banana Bread

Cultural Context

Paleo Banana Bread is a modern twist on traditional banana bread, adapted for those following the paleo diet, which emphasizes whole foods and excludes grains and refined sugars. This dish has gained popularity among health-conscious individuals looking for gluten-free and nutritious alternatives. With its moist texture and natural sweetness from ripe bananas, it's a delightful snack or breakfast option that fits into a healthy lifestyle.

AmericanUSdessert
60 min
medium
6 servings
Servings4
1 cup coconut flour
2 cups almond flour
1/2 cup almond butter
1/4 cup maple syrup
1 cup pecans

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

almond flour

🥗Healthier: ground flaxseed

💰Cheaper: all-purpose flour

Ground flaxseed is lower in calories and adds fiber.

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup offers a similar sweetness with a unique flavor.

coconut oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is healthier and can be used in baking.

1

Mix together the coconut flour, almond flour, almond butter, and maple syrup until well combined.

2

Fold in the crunchy pecans.

3

Pour the batter into a prepared loaf pan.

4

Bake until golden brown and a toothpick comes out clean.

Cooking Techniques

mixingbaking

Equipment Needed

loaf panmixing bowlsforkwhiskmeasuring cups

Spice Level:

🌶️🌶️🌶️

Dietary

paleo

Allergens

nutseggs

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