Homemade Pecan Bars | Rockin Robin Cooks

Preheat oven to 350 degrees F.

Prepare an 8 x 8 baking dish by either lining it with parchment paper or greasing it with coconut oil.

In a large bowl, add the softened butter and coconut sugar. Beat with a mixer until creamed.

Add the eggs and vanilla extract and mix until well combined.

Add the almond flour a little at a time, mixing each addition until incorporated.

Add a pinch of salt and mix it in.

Add the pecans to the bowl and stir them in.

Pour the batter into the prepared baking dish and spread it out into the corners of the dish.

Bake in the oven at 350 degrees F. for 25 minutes or until a toothpick comes out clean.

Equipment Needed

Spice Level:

Dietary