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Simple Slow Cooker Chilli Con Carne Recipe | Easy Meal Ideas

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Recipe Information

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Video-Specific Recipe

Chilli Con Carne

Cultural Context

Chilli con Carne has its roots in the American Southwest, influenced by Mexican cuisine and cowboy culture. Traditionally, it was a hearty dish made with beef, chilies, and spices, often enjoyed by ranchers and travelers. Today, it is a beloved comfort food in many households, with countless variations worldwide, from mild to spicy, and often served with rice or cornbread.

MexicanMXmain
45 min
medium
6 servings
Servings4
1 tbsp Worcestershire sauce
2 tbsp tomato puree
½ tsp cumin
½ tsp hot chilli powder
1 tsp paprika
1 tin chopped tomatoes
1 tin red kidney beans
3 cloves garlic, minced
1-2 beef stock cube
3 onions, chopped
1 packet of beef or turkey mince

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

kidney beans

🥗Healthier: black beans

💰Cheaper: pinto beans

Black beans offer more fiber, while pinto beans are usually cheaper.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in calories, while processed cheese is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: creme fraiche

Greek yogurt provides a healthier option with similar creaminess.

1

Add all ingredients to the slow cooker.

2

Stir to combine.

3

Cover and cook on low for 6-8 hours or high for 3-4 hours.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

slow cooker

Spice Level:

🌶️🌶️🌶️

Also Known As

ChiliChili con Carne
Local Name: chile con carne

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