S.A.L.T. Bar - Run in the Blood recipe
Recipe Information
Tongan Topai
Cultural Context
Topai, originating from Tonga, is a traditional dish often enjoyed during celebrations and gatherings. These delightful dumplings highlight the island's abundant coconut and are a symbol of hospitality. Today, Topai is cherished not only in Tonga but also in various Pacific Island communities, showcasing the rich culinary traditions of the region.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
coconut milk
🥗Healthier: almond milk
💰Cheaper: regular milk
Almond milk provides a lower-calorie option while maintaining moisture.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey offers natural sweetness with potential health benefits.
vanilla extract
🥗Healthier: vanilla bean
💰Cheaper: vanilla essence
Vanilla bean enhances flavor while being a more natural option.
Prepare a rectangle of orange zest and set it aside.
Collect a cocktail shaker.
Add vanilla syrup and fresh lime juice to the shaker.
Add Salerno blood orange liqueur to the shaker.
Add melacorn whiskey to the shaker.
Add cubed ice to the shaker.
Shake the mixture for 10 seconds.
Open the shaker and taste the mixture.
Empty the ice from the nikon nora glass.
Fine strain the mixture into the glass.
Carefully place the rectangle orange zest onto the rim of the glass.
Rinse the equipment and replace it.
Present and serve the cocktail.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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