Blast from the Past: Baked Acorn Squash Recipe

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: monterey jack cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

quinoa

🥗Healthier: farro

💰Cheaper: rice

Rice is more affordable and widely available.

Cut acorn squash in half and scoop out the seeds.

Mix two tablespoons of brown sugar, two tablespoons of butter, and two tablespoons of real maple syrup together.

Brush the inside of the acorn squash with the butter, brown sugar, and syrup mixture.

Preheat oven to 400°F (200°C).

Place the acorn squash in the oven and bake for one hour.

Remove the acorn squash from the oven and check for doneness.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens