Cinnamon Toast Crunch Krispies Dessert Treat Yummy!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while maintaining texture.

marshmallows

🥗Healthier: vegan marshmallows

💰Cheaper: gelatin

Vegan marshmallows cater to dietary restrictions.

Melt 1 stick of butter in a saucepan.

Add 1 bag of marshmallows to the melted butter and mix constantly until fully melted and silky.

Remove from heat and quickly stir in 6 cups of Cinnamon Toast Crunch until well combined.

Spray a baking dish with non-stick spray.

Transfer the mixture into the baking dish and press down firmly using hands (sprayed with non-stick spray to prevent sticking).

Refrigerate for about 1 hour to set.

Melt the vanilla frosting in the meantime.

After an hour, remove the set mixture from the fridge and cut into pieces.

If desired, pour melted frosting over the top before cooling again.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens