HOW TO MAKE 2 IN 1 CHICKEN SOUP - CHINESE & WESTERN SOUP IN 1 POT !

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are often less expensive.

noodles

🥗Healthier: zucchini noodles

💰Cheaper: rice

Zucchini noodles reduce carbs, while rice is a budget-friendly alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits, while canola oil is often cheaper.

bay leaves

💰Cheaper: dried oregano

Dried oregano can provide a similar flavor profile.

Cut all vegetables into chunks.

Cut chicken into 4 portions. Blanch in boiling water for a while to remove scums.

Place all ingredients in a slow cooker.

Add sufficient water and chicken stock (if using) to cover all the ingredients.

Cover and cook at high heat for 4 hours.

After 2 hours, add salt and black pepper. Stir to mix well.

Cover and cook for another 2 hours.

Adjust taste accordingly.

Dish up and serve hot.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary