MINI Detroit Pizza Recipe | Perfect Personal-Sized Detroit-Style Pizzas
Recipe Information
Detroit-Style Pizza
Cultural Context
Originating in Detroit, this pizza style features a thick, rectangular crust with a crispy edge, often topped with cheese and sauce layered in a unique way. Traditionally served in a blue steel pan, it reflects the city's industrial roots. Today, Detroit-style pizza has gained popularity across the U.S. and beyond, with many pizzerias offering their own interpretations.
mozzarella cheese
🥗Healthier: part-skim mozzarella
💰Cheaper: processed cheese
Part-skim mozzarella has less fat while still melting well.
pepperoni
🥗Healthier: turkey pepperoni
💰Cheaper: salami
Turkey pepperoni reduces calories while providing similar flavor.
pizza sauce
🥗Healthier: homemade tomato sauce
💰Cheaper: canned tomato sauce
Homemade sauce can be healthier with no preservatives.
Parmesan cheese
🥗Healthier: nutritional yeast
💰Cheaper: grated Romano cheese
Nutritional yeast offers a cheesy flavor with fewer calories.
Combine the bread flour, water, kosher salt, and instant dried yeast in a mixing bowl.
Knead the dough until smooth and elastic.
Divide the dough into 4 equal balls.
Place each ball into a 6"x6" Detroit-style pan.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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