Mama Sue makes HAMBURGER HASH | How to make Hamburger Hash | Southern recipes | Mama Sue's recipes

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while maintaining flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

Brown 1.5 pounds of lean ground beef in a skillet.

Chop and add 1 onion to the skillet with the ground beef and cook until the onion is soft.

If necessary, drain any excess fat from the ground beef.

Add 1 (14 ounce) can of roasted garlic diced tomatoes to the skillet.

Add 1 (14 ounce) can of diced potatoes (drained) to the skillet.

Add approximately 1 teaspoon of Montreal steak sauce, salt, and pepper to taste.

Simmer the mixture just enough to heat the tomatoes and potatoes, about 10 minutes.

Add 1 cup of shredded cheddar cheese on top of the mixture in the skillet.

Cover the skillet with a lid and heat until the cheese is melted.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens