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Hamburger Hash

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Spaceships and Laser Beams
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Recipe Information

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Video-Specific Recipe

Hamburger Hash

Cultural Context

Hamburger Hash is a classic American comfort food that combines ground beef with potatoes and vegetables, often enjoyed as a hearty meal. This dish reflects the resourceful nature of home cooking, turning leftover ingredients into a satisfying one-pan meal. Its popularity has led to many variations, with cooks adding their favorite spices and toppings, making it a versatile dish found in homes across the country.

AmericanUSmain
45 min
medium
4 servings
Servings4
1 pound Laura's Lean Ground Beef
3 medium russet potatoes peeled and chopped into bite-sized pieces
1 medium white onion diced
1 tablespoon vegetable oil
2 teaspoon garlic minced
1 tablespoon Italian seasoning
1/2 teaspoon salt
1/2 teaspoon cracked black pepper
2 1/2 cups sharp cheddar cheese shredded

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: American cheese

Reduced-fat cheese lowers calories while maintaining flavor.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

1

Boil potatoes in water until tender but not too soft/mushy, about 5 to 7 minutes. Drain water then set potatoes aside.

2

In a large 32cm non-stick skillet, over high heat, cook Laura's Lean Ground Beef until browned. Drain off any fat. Put cooked beef in a separate bowl and set aside.

3

In the same skillet over medium heat fry together vegetable oil, onion, potatoes, Italian seasoning, minced garlic, salt, and pepper. Toss well to evenly coat potatoes and onions in seasoning. Cook until potatoes and onions have started to brown, about 5 minutes, and stirring often.

4

Add ground beef back to the skillet and stir well to mix. Add cheese and stir until melted.

5

Remove from heat. Serve hot.

Cooking Techniques

sautéed

Equipment Needed

large 32cm non-stick skillet

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

HashBeef Hash

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