The Perfect Winter Drink Recipe: Easy S'mores Hot Chocolate

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

Heat milk in a saucepan over medium heat until it looks like chocolate milk.

Break 70% dark chocolate into pieces and add to the milk to help it melt quicker.

Add semi-sweet chocolate chips to the saucepan.

Whisk the mixture to combine and ensure the chocolate doesn't overheat, which can make it gritty.

Once the milk looks like chocolate milk, add vanilla extract and sugar to taste, along with espresso powder to intensify the chocolate flavor.

Top the hot chocolate with a load of mini marshmallows.

Use a baker's torch to roast the marshmallows on top, being careful to not burn them, and blow them out if they catch fire.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens