Salade d'Endives, Coppa , Poire et Fourme d'Ambert

blue cheese

🥗Healthier: feta cheese

💰Cheaper: goat cheese

Feta provides a tangy flavor with fewer calories.

walnuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds are nutritious and lower in cost.

Wash and prepare the endives, cutting them into bite-sized pieces.

Slice the poire into thin pieces.

In a bowl, combine the endives, poire, and Baie de Goji.

Drizzle with lemon juice and vinegar, then season with salt and pepper.

Add the Coppa slices and crème fleurette, mixing gently.

Sprinkle with Fourme d'Ambert before serving.

Cooking Techniques

Spice Level:

Dietary

Allergens