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Salade d’Endives : 1min

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🌍Authentic French recipe from a France-based creator — ingredients and steps translated below
21K views👍 192
1
1minute Cuisine

Recipe Information

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Video-Specific Recipe

Endives Salad

Cultural Context

Endives salad is a classic French dish that showcases the unique, slightly bitter flavor of endives, often paired with rich ingredients like blue cheese and nuts. Traditionally served as a starter or side dish, it embodies the French culinary philosophy of using fresh, high-quality ingredients to create simple yet elegant meals. Today, variations abound, with many incorporating seasonal fruits or different types of cheese, making it a versatile option for any occasion.

FrenchFRside
15 min
easy
4 servings
Servings4
endives
huile d'olive
vinaigre balsamique
sel
poivre
sauce soja
origan
romarin
câpres

blue cheese

🥗Healthier: feta cheese

💰Cheaper: goat cheese

Feta provides a tangy flavor with fewer calories.

walnuts

🥗Healthier: pumpkin seeds

💰Cheaper: sunflower seeds

Pumpkin seeds are nutritious and lower in cost.

1

Passez vos endives à l’eau claire.

2

Découpez-les en retirant la base.

3

Ajoutez de l’huile d’olive et vinaigre balsamique.

4

Assaisonnez simplement avec du sel et du poivre.

5

Ajoutez un filet de sauce soja.

6

Aromatisez selon votre humeur avec de l’origan ou du romarin.

7

Si vous avez des invités, décorez avec quelques câpres.

Cooking Techniques

mixingchoppingdressing

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegandairy-freeegg-freegluten-freenut-freesoy-free

Allergens

milktree-nuts

Also Known As

Salade d'EndivesChicory Salad
Local Name: Salade d'endives

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