Choco Tacos Recipe!!

chocolate ice cream

🥗Healthier: frozen yogurt

💰Cheaper: vanilla ice cream

Frozen yogurt offers a lighter option while vanilla is often less expensive.

milk chocolate

🥗Healthier: dark chocolate

💰Cheaper: chocolate chips

Dark chocolate has less sugar and chocolate chips can be more affordable.

chopped nuts

🥗Healthier: toasted coconut

💰Cheaper: crushed graham crackers

Toasted coconut adds flavor without the cost of nuts.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: store-bought whipped topping

Coconut cream is a dairy-free alternative, while store toppings are often cheaper.

Prepare taco-shaped waffle cones according to package instructions or bake homemade cones until crisp.

Scoop chocolate ice cream into each waffle cone until filled.

Melt milk chocolate in a microwave or double boiler until smooth.

Dip the open end of each filled cone into the melted chocolate, allowing excess to drip off.

Sprinkle chopped nuts or sprinkles over the chocolate coating before it hardens.

Place dipped cones upright in a cup or container to cool and set.

Drizzle with caramel sauce once the chocolate has set.

Top with whipped cream and a maraschino cherry before serving.

Cooking Techniques

Spice Level:

Allergens