Ooey-Gooey Turtle Bars | Valentine's Day Recipe | Easy Turtle Bar Cookie Recipe

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whole milk

Coconut cream adds richness without dairy.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bars

Dark chocolate has less sugar and more antioxidants.

caramel sauce

🥗Healthier: homemade caramel

💰Cheaper: store-bought caramel

Homemade can be healthier and more flavorful.

Prepare a 9 by 13 pan with parchment paper to prevent sticking.

Press the sugar cookie dough evenly into the bottom of the prepared pan.

Preheat the oven to 350°F (175°C).

Bake the cookie dough for about 10 minutes until partially baked.

Melt butter in a pot and add brown sugar, caramel topping, and graham cracker crumbs.

Stir continuously and bring the mixture to a boil.

Remove the partially baked crust from the oven and sprinkle half of the chocolate chips and half of the pecans over the crust, pressing them down gently.

Pour the caramel mixture over the crust and spread it out evenly.

Sprinkle the remaining chocolate chips and pecans over the caramel mixture.

Return the pan to the oven and bake for 25 to 30 minutes until bubbling.

Let the bars cool completely in the pan before cutting them into pieces.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens