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Chocolate Popcorn Cookies Recipe 巧克力爆米花饼干食谱 Recette de biscuits au pop-corn et au chocolat

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M. Patisserie
M. Patisserie
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Recipe Information

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Video-Specific Recipe

Chocolate Popcorn Cookies

Cultural Context

Chocolate popcorn cookies are a delightful American treat that combines the fun of popcorn with the indulgence of chocolate cookies. This playful dessert is often enjoyed at parties and family gatherings, bringing a unique twist to traditional cookie recipes. Today, variations abound, with many incorporating different types of chocolate or additional mix-ins, making them a beloved snack across the globe.

AmericanUSdessert
30 min
medium
6 servings
Servings4
60g popcorn
some corn
some vegetable oil
hot water
150g dark chocolate (57.9%)
25g sugar
120g softened unsalted butter
1

Add some corn and some vegetable oil to a pot and heat it up.

2

Pour in hot water and add 60g of popcorn to the pot.

3

Cover the pot and let the popcorn pop.

4

Once popped, remove the pot from heat and let it cool.

5

Melt 150g of dark chocolate in a bowl over simmering water.

6

In a mixing bowl, combine the cooled popcorn with the melted chocolate.

7

Add 25g of sugar and 120g of softened unsalted butter to the popcorn mixture.

8

Mix everything together until well combined.

9

Refrigerate the mixture for 30 minutes before serving.

Equipment Needed

potmixing bowlbowl for melting chocolate

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Chocolate Popcorn Cookies

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