Zeljanica sa 40 listica!40 layers spinach borek!

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese offers a lower-fat option while maintaining creaminess.

phyllo dough

🥗Healthier: whole wheat pastry dough

💰Cheaper: homemade pastry dough

Whole wheat adds fiber, while homemade can be more cost-effective.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides healthy fats, while vegetable oil is budget-friendly.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is richer in protein, while sour cream is often less expensive.

Preheat the oven to 375°F (190°C).

Wash and chop the spinach, then sauté it with chopped onions in olive oil until wilted, about 5 minutes.

Remove from heat and let cool slightly, then mix in crumbled feta cheese, eggs, and chopped parsley.

Lay out a sheet of phyllo dough on a greased baking tray and brush with melted butter or olive oil.

Place another sheet on top and repeat the brushing process.

Spread a portion of the spinach mixture along one edge of the phyllo.

Roll the phyllo tightly around the filling to form a log, then coil it into a spiral shape.

Repeat with remaining phyllo and filling, placing spirals on the baking tray.

Brush the tops with more melted butter or oil.

Bake in the preheated oven for 25-30 minutes, until golden brown and crispy.

Remove from the oven and let cool for a few minutes before slicing and serving.

Cooking Techniques

Spice Level:

Allergens