Peaches Cardinal | Delicious & easy peach recipe!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness while brown sugar can be cheaper.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla flavoring

Vanilla bean offers a more intense flavor, while vanilla flavoring is often less expensive.

almonds

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats, while sunflower seeds are a budget-friendly alternative.

Bring 2 cups of water to a boil in a pot.

Add 1 cup of sugar and stir until dissolved.

Add 2 peaches to the boiling water and poach for 8 minutes.

Remove the poached peaches from the pot and set aside.

Reuse the poaching liquid if desired.

While the peaches are still warm, remove the skin.

Chill the peeled peaches in the refrigerator.

Wash 1 pint of raspberries and place them in a bowl.

Add 2 teaspoons of sugar to the raspberries.

Push the raspberries through a sieve to extract the juice.

Mix in 1 teaspoon of powdered sugar to the raspberry juice.

Taste the raspberry juice to ensure it's sweet enough.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens