Make Ultimate Japanese Hamburger Steak ( Hambagu ) ! Like a Bomb of Meat Juices!
Recipe Information
Hamburger Steak
Cultural Context
Hamburger steak is a popular American dish that combines the flavors of a hamburger with a savory gravy, often served with mashed potatoes or rice.
Prepare the ingredients by chopping the onion and measuring out the other ingredients.
In a bowl, combine the ground beef and pork, bread crumbs, milk, half of the egg, chopped onion, salt, and nutmeg. Mix well until combined.
Form the mixture into patties.
Heat a frying pan over medium heat and cook the patties until browned on both sides and cooked through.
In the same pan, prepare the sauce by adding Worcestershire sauce, ketchup, cooking sake, and butter. Stir until the butter is melted and the sauce is well combined.
Serve the hamburg steak with the sauce poured over it.
Equipment Needed
Spice Level:
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