Comment Faire Les Tomates à la Provençale

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil offers a healthier fat profile.

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: grape juice

Grape juice provides sweetness without alcohol.

chicken

🥗Healthier: tofu

💰Cheaper: pork

Tofu is a plant-based protein option.

seafood

🥗Healthier: chicken

💰Cheaper: canned tuna

Canned tuna is a cost-effective protein.

Remove the stem from the tomatoes.

Prepare the traditional Provençal breadcrumb mixture with parsley, garlic, breadcrumbs, olive oil, salt, and pepper.

Prepare the breadcrumb mixture with anchovy paste and parsley for the Provençal tomatoes with anchovy.

Prepare the breadcrumb mixture with tapenade and herbs de Provence for the Provençal tomatoes with tapenade.

Bake the tomatoes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens