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Classic Apple Cobbler Recipe 🍏 | Cookbook Club with Fannie Farmer

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AmyLearnsToCook
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Recipe Information

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Video-Specific Recipe

Classic Apple Cobbler

Cultural Context

Apple cobbler is a traditional American dessert, often associated with home cooking and family gatherings. It showcases the seasonal bounty of apples, particularly in the fall, and is a popular dish during Thanksgiving and other holidays. The dish reflects the rustic charm of American cuisine, emphasizing simple ingredients and comforting flavors.

AmericanUSdessert
45 min
easy
8 servings
Servings4
4 cups sliced apples
1 cup sugar
1 cup all-purpose flour
1/2 cup butter
1 teaspoon cinnamon
2 teaspoons baking powder
1/2 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, and margarine can be more budget-friendly.

1

Preheat the oven to 350°F (175°C).

2

Peel, core, and slice the apples.

3

In a bowl, mix the sliced apples with sugar and cinnamon.

4

In another bowl, combine flour, baking powder, salt, and sugar.

5

Cut in butter until the mixture resembles coarse crumbs.

6

Spread the apple mixture in a baking dish and top with the flour mixture.

7

Bake for 30-40 minutes or until golden brown and bubbly.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Apple CrispApple Crumble

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