Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Greek-Style Lemon Chicken Rice Soup | EyeSwoon Unplugged

Login to Save
EyeSwoon
EyeSwoon
8 recipes on Enhanced Recipes
Follow EyeSwoon to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Greek-Style Lemon Chicken Rice Soup

Cultural Context

Originating from Greece, Avgolemono is a classic soup that combines the bright flavors of lemon with the richness of eggs and chicken. Traditionally served during family gatherings and special occasions, this comforting dish has a special place in Greek cuisine. Today, it has gained popularity worldwide, with many variations incorporating different proteins or grains.

GreekGRmain
45 min
medium
4 servings
Servings4
1 whole roasted chicken
2 carrots
1 stalk of celery
2 leeks
1 onion
water
1 cup broth
3/4 cup rice
salt

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water + bouillon

Vegetable broth is lower in calories, while water + bouillon is cost-effective.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point and is healthier, while canola is budget-friendly.

1

Rough chop the onion, celery, and carrots.

2

Trim and wash the leeks, then chop them.

3

Place the whole chicken and chopped vegetables in a pot and cover with water.

4

Bring to a boil, then reduce heat and simmer for an hour and a half.

5

Remove the chicken and season the broth with salt.

6

In a bowl, whisk together 1 cup of broth and the egg mixture slowly to temper it.

7

Add 3/4 cup of rice to the broth and cook until tender, about 5 to 8 minutes.

Cooking Techniques

simmeringwhisking

Equipment Needed

large pot

Spice Level:

🌶️🌶️🌶️

Allergens

eggs

Also Known As

AvgolemonoGreek Lemon Chicken Soup

Other Takes on Chicken

(24 videos)

Similar Greek Videos

(24 videos)

Similar Dishes From Other Cuisines

(19 videos)