Overnight Chocolate Chia Pudding | Breakfast Recipes

maple syrup

🥗Healthier: honey

💰Cheaper: granulated sugar

Honey is a natural sweetener, while sugar is more cost-effective.

almond milk

🥗Healthier: oat milk

💰Cheaper: regular milk

Oat milk is a great dairy-free option, while regular milk is usually cheaper.

dark chocolate

🥗Healthier: cacao nibs

💰Cheaper: milk chocolate

Cacao nibs provide a healthier crunch, while milk chocolate is often less expensive.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a more affordable option with a similar flavor.

Combine 1/8 cup cocoa powder, 1/4 teaspoon cinnamon, a pinch of salt, 2 tablespoons maple syrup, and 1/4 teaspoon vanilla in a bowl.

Mix well until a paste forms.

Slowly add 1 1/2 cups of milk until a smooth mixture forms.

Add 1/4 cup of chia seeds and mix it in.

Chill the mixture in the fridge overnight.

In the morning, arrange the pudding into cups and top with your favorite toppings like berries, chocolate chips, whipped cream, coconut, or granola.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens