The easiest and best Dutch oven dessert!!

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chocolate bar chunks

Dark chocolate offers health benefits and less sugar.

nuts

🥗Healthier: seeds

💰Cheaper: no nuts

Seeds provide crunch and are nut-free for allergies.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

Pour the pie filling into the bottom of the Dutch oven.

Spread the cake mix on top of the pie filling.

Slice the stick of butter and place it on top of the cake mix.

Put the lid on the Dutch oven.

Cook over coals or using a camp chef dome until the desired temperature is reached.

Let it cook until it looks good and is cooked through, which usually takes about 30 minutes to 1 hour depending on the amount of food.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens