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EASY CORN PIE RECIPE

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Art But Food
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Recipe Information

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Video-Specific Recipe

Caribbean Corn Pie

Cultural Context

Originating from the vibrant kitchens of Jamaica, Caribbean Corn Pie is a beloved comfort food that showcases the island's rich agricultural bounty. Traditionally enjoyed during family gatherings and festive occasions, this dish reflects the fusion of indigenous and colonial influences, with corn being a staple ingredient. Today, it has found its way into Caribbean restaurants and homes worldwide, celebrated for its creamy texture and savory flavor.

CaribbeanJMmain
50 min
medium
6 servings
Servings4
2 tbsp butter
1 medium onion (minced)
5 pimento peppers (minced)
12 fl oz evaporated milk
2 tsp adobo all purpose seasoning
1 tsp garlic powder
2 cups fine cornmeal
14.75 oz creamed corn
15 oz sweet corn
1/2 cup Gouda
1/2 cup cheddar
1/4 cup pre shredded triple cheddar blend
Salt to taste

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk offers a lower calorie option while maintaining moisture.

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is a healthier fat alternative.

cornmeal

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

1

Preheat the oven to 350°F (175°C).

2

Grease a baking dish with butter.

3

Sauté minced onion and pimento peppers in a skillet until softened, about 5 minutes.

4

In a mixing bowl, combine fine cornmeal, evaporated milk, creamed corn, sweet corn, and sautéed vegetables.

5

Add garlic powder, adobo seasoning, and salt, and mix well.

6

Stir in the cheeses of your choice.

7

Pour the mixture into the prepared baking dish.

8

Bake in the preheated oven for 30-45 minutes.

Cooking Techniques

sautéingmixingbaking

Equipment Needed

baking dishskilletmixing bowls

Spice Level:

🌶️🌶️🌶️

Allergens

dairyeggs

Also Known As

Corn PieJamaican Corn Pie

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