Chicken Piccata - So Simple, Yet So Delicious!

chicken breasts

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Thighs are often more affordable and juicier.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can be cheaper in bulk.

Pound chicken breasts and trim off excess fat.

Season flour with salt and pepper.

Salt and pepper the chicken breasts.

Melt butter in a skillet and cook the chicken breasts halfway.

Chop garlic and add it to the skillet with more butter.

Add capers to the skillet.

Pour in chicken stock and add parsley and lemon juice.

Return the chicken to the skillet to thicken the sauce with flour.

Let the dish sit for a minute before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens