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creamy cucumber salad with lemon and yoghurt ||How to make cucumber salad

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Margaret odira
Margaret odira
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Recipe Information

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Video-Specific Recipe

Creamy Cucumber Salad

Cultural Context

Creamy cucumber salad is a refreshing dish popular in American cuisine, especially during summer months. It is often served as a side dish at barbecues, picnics, and family gatherings. The combination of cucumbers and a creamy dressing provides a cool contrast to grilled meats and other hearty dishes. Variations may include additional ingredients like onions or tomatoes, depending on regional preferences.

AmericanUSside
15 min
easy
4 servings
Servings4
4 cups cucumbers
1 cup sour cream
2 tablespoons dill
2 cloves garlic
1 teaspoon salt
1/2 teaspoon pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in fat and higher in protein.

cucumbers

🥗Healthier: English cucumbers

💰Cheaper: regular cucumbers

English cucumbers have fewer seeds and a thinner skin.

1

Slice cucumbers thinly and place in a bowl.

2

In a separate bowl, mix sour cream, dill, minced garlic, salt, and pepper.

3

Combine the cucumber slices with the dressing.

4

Toss gently to coat the cucumbers evenly.

5

Let the salad sit for 10 minutes to allow flavors to meld.

6

Serve chilled.

Cooking Techniques

mixingslicing

Equipment Needed

mixing bowlknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

dairy

Also Known As

Cucumber SaladCreamy Cucumber Salad with Dill

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