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CHOCOLATE CRACK SAUCE | 2 Ingredient Magic Shell!!!

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Weekend at the Cottage
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Recipe Information

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Video-Specific Recipe

Chocolate Crack Sauce

Cultural Context

Originating in the United States, Chocolate Crack Sauce is a decadent dessert sauce that has become a favorite for drizzling over ice cream, cakes, and other sweets. Its rich, chocolatey flavor and smooth texture make it a versatile topping that elevates any dessert. Today, variations exist, with some incorporating spices or different types of chocolate for unique twists.

AmericanUSdessert
15 min
easy
4 servings
Servings4
heavy cream
semi-sweet chocolate
unsweetened cocoa powder
granulated sugar
butter
vanilla extract
salt
1

Bring water in the bottom of a double boiler to boil. Reduce to simmer.

2

Place a bowl or the top to the boiler over the simmering water. Add the chocolate and coconut oil and stir to melt until smooth.

3

Remove sauce from heat and cool for maybe 5 minutes.

4

Spoon over your favourite frozen confection.

Equipment Needed

double boilerbowl

Spice Level:

🌶️🌶️🌶️

Allergens

milksoy

Also Known As

Chocolate Crack Sauce

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