Soft Lemon Crinkle Cookies Recipe | 檸檬軟餅乾 | 레몬 쿠키 만들기 | ASMR cooking

Mix softened unsalted butter and sugar together.

Add the egg and mix well.

Add lemon zest and lemon juice, and mix again.

Sieve in the cake flour, baking powder, and baking soda, and mix until combined.

Cover the mixture and rest in the refrigerator for 1 hour.

Make round dough balls, coat them with sugar, then coat them with powdered sugar.

Place the dough balls on an oven pan.

Bake in a preheated oven at 170 degrees Celsius for 10 to 11 minutes.

Equipment Needed

Spice Level:

Allergens