👍How to make No Knead cheese bread 🍞♨️ 免揉起司面包 👍Easy NO fail recipe

cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: processed cheese

Reduced-fat cheddar lowers calories while processed cheese is often cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories, while pecorino is generally less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is a healthier fat option, while vegetable oil is often cheaper.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are convenient and can be used in smaller amounts, while omitting herbs saves money.

Mix dry ingredients (flour, mozzarella cheese, parmesan cheese, salt) in a bowl.

Microwave water for 1 minute until about 100℉ and add yeast to it.

Combine the wet ingredients with the dry ingredients and mix to form a dough.

Let the dough rise for 2 hours.

While the dough is rising, preheat the oven to 450 ºF with a Dutch oven inside.

After 2 hours, place the dough in the preheated Dutch oven and cover it with the lid.

Bake the bread at 450 ºF for about 30 minutes.

For a crunchy crust, remove the lid and bake for an additional 5-10 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens