Cookies & Cream Cookies

unsalted butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine can be less expensive.

white chocolate chips

🥗Healthier: yogurt-covered raisins

💰Cheaper: butterscotch chips

Yogurt-covered raisins add a healthier twist, while butterscotch chips can be more affordable.

Preheat oven at 180C/350F.

In a bowl, beat together cold butter, brown sugar and white sugar until incorporated.

Add eggs one at a time. Add vanilla and mix until combined.

Add flour, baking soda, baking powder and salt. Then mix until combined.

Add oreos, white chocolate and semi sweet chocolate. Just mix to combine.

Scoop about 130 grams each cookie or about 1/2 cup. Place in a lined sheet pan. Top with more oreos and chocolates.

You can freeze cookie dough for a tall cookie or you can bake it right away.

Bake in a preheated oven for 13 to 15 minutes.

Let it cool down in the pan for about 15 minutes.

Serve and enjoy!

Cooking Techniques

Equipment Needed

Spice Level:

Allergens