Bosnian Ruti Recipe | Shawarma bread Recipe | Pita Bread Recipe | তুলতুলে নরম বসনিয়ান রুটি

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats while margarine is more budget-friendly.

cheese

🥗Healthier: ricotta

💰Cheaper: processed cheese

Ricotta is lower in fat, while processed cheese is often less expensive.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt offers similar creaminess with fewer calories.

meat

🥗Healthier: tofu

💰Cheaper: beans

Tofu is a great protein substitute, while beans are economical.

Mix flour, salt, and sugar in a bowl.

Dissolve yeast in warm water and let sit until frothy, about 5-10 minutes.

Combine yeast mixture with flour mixture and knead until smooth, about 10 minutes.

Cover dough and let rise in a warm place until doubled in size, about 1 hour.

Preheat oven to 200°C (400°F) or heat a skillet over medium heat.

Divide dough into equal portions and roll each into a flat circle.

Spread butter on each circle and sprinkle with herbs and cheese.

Stack the circles and let rest for 15 minutes.

Bake in the oven until golden brown, about 20-25 minutes, or pan-fry until crispy, about 3-4 minutes per side.

Serve warm with a side of sour cream or yogurt.

Cooking Techniques

Spice Level:

Allergens