The Easiest Long Weekend Brunch Recipes + The Secret to a Long and Happy Marriage?
Recipes in this Video
French toast, known as 'pain perdu' in France, translates to 'lost bread,' referring to the use of stale bread. This dish has roots in ancient times, with variations found in many cultures. It is often enjoyed as a breakfast or brunch item, celebrated for its simplicity and versatility.
Ingredients
- ●bread
- ●eggs
- ●milk
- ●sugar
- ●vanilla extract
- ●cinnamon
- ●butter
Instructions
- 1Whisk eggs, milk, sugar, vanilla, and cinnamon in a bowl.
- 2Heat butter in a skillet over medium heat.
- 3Dip slices of bread into the egg mixture, coating both sides.
- 4Place the coated bread in the skillet and cook until golden brown.
- 5Flip and cook the other side until golden.
- 6Serve warm with toppings of choice.
Ingredient Alternatives
bread
Healthier: whole grain bread
Cheaper: stale bread
Whole grain bread is more nutritious; stale bread reduces waste.
milk
Healthier: almond milk
Cheaper: water
Almond milk is lower in calories; water is a budget-friendly option.
sugar
Healthier: honey
Cheaper: brown sugar
Honey is a natural sweetener; brown sugar is often cheaper.
Techniques
Equipment
Also Known As
Ingredients
- ●4 ripe pears
- ●2 cups water
- ●1 cup sugar
- ●1 cinnamon stick
- ●1/2 tsp ground nutmeg
- ●1/2 tsp ground ginger
- ●1/2 tsp vanilla extract
- ●Juice of 1 lemon
Instructions
- 1In a medium saucepan, combine water, sugar, cinnamon stick, nutmeg, ginger, and lemon juice. Bring to a simmer over medium heat, stirring until the sugar dissolves.
- 2Peel the pears, leaving the stems intact. Cut a small slice from the bottom of each pear to help them stand upright.
- 3Once the syrup is simmering, carefully add the pears to the saucepan. Reduce the heat to low and cover the pan.
- 4Poach the pears for about 20-30 minutes, turning occasionally, until they are tender but not mushy.
- 5Remove the pears from the syrup and set aside to cool.
- 6Increase the heat and boil the syrup for about 10 minutes until it thickens slightly.
- 7Remove the cinnamon stick and stir in the vanilla extract.
- 8Once the syrup has cooled, pour it over the pears in a serving dish.
- 9Refrigerate the spiced poached pears for at least 2 hours before serving to allow the flavors to meld.
Equipment
More Poached Pears Videos
(3 videos)Similar French Videos
(24 videos)
Mayonnaise Recipe | How to make Mayonnaise
Recipes by Carina

Recipe: Summer Berry Terrine (CLOVER)
ExpressoRecipes

BEIGNETS FRITS Recette facile - Fait maison
kado cuisine

Gâteau au yaourt en 1 minute . Bon et moelleux. Recette facile et rapide
Les délices de Maha

Gâteau au yaourt - 10 leçons pour le réussir
Julie Andrieu - Chaîne officielle

Recette de Pain Perdu / French toast - English subtitles - 750g
750g

Ne jetez plus le pain sec – Pain perdu – French toast
Ema Cook and Bake
![[Recette] - Pain perdu (French toast) - Banane Chocolat - Sans balance](https://img.youtube.com/vi/NwOJPNwr9tg/hqdefault.jpg)
[Recette] - Pain perdu (French toast) - Banane Chocolat - Sans balance
La cuisine de Clément

Idée de poulet rôti pour la fête
Mounira recette

L'aligot, avec les secrets du Chef Philippe Etchebest
Quitoque

Aligot: Le Plat Réconfortant Parfait 🧀🥔 | Recette Facile
Julien Cadeau

L'Aligot très facile à faire et savoureux #aligot
Oum Arwa

Recette de l'Aveyron : Aligot
TourismeAveyron

L’aligot par Guy Demarle
Guy Demarle

Vlog du 16 avril 2018 : Ménage et recette tartiflette !!!
sandra, maman et tellement plus !

Tartiflette de Cyril Lignac | Recette gourmande
Recettes Cooking

Tartiflette facile
Chocmiel

The Tartiflette by Thermomix
Les ateliers de Thermoninie

Comment faire une vraie tartiflette ? La meilleure recette !
The Best Recipes

Recette Tartiflette #Thermomix #MonsieurCuisineConnect
Amel “Madame Monsieur Cuisine” MMC

Tartiflette à ma façon recette cookeo
SPORT ET VIE PRATIQUE

Tartiflette 🚠 | Lidl Cuisine
Lidl Cuisine

LA TARTIFLETTE
Casa Bena Cuisine

Tartiflette Maison - Recette Simplissime
Edith et sa cuisine
Similar Desserts From Other Cuisines
(24 videos)
6 Crazy Easy NO-BAKE Desserts with Just 3 Ingredients (So Fun & Delicious!) | Summer Recipes
Patterson Family Home

Apple Fritter Doughnuts
Laura in the Kitchen

Peanut Butter Cookies
Omar Tellow

Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas

German Desserts - 9 Delicious German Desserts That You Need To Try!
German Recipes by All Tastes German

Boston Cream Pie
Preppy Kitchen

Tiramisu
Preppy Kitchen

Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson

10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious

Peach Cobbler
Preppy Kitchen

5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights

{Recette Omnicuiseur} Riz au lait
Le Pays des Gourmandises

~RIZ AU LAIT vanille ~ dessert allégé en sucre inratable |Recettes & diététique
Recettes & Diététique

Recette Riz au lait Gastronomique
Allez on cuisine

Riz au lait au Cookeo
Lili Cuisine

Riz au lait - saveur d’enfance - au lait végétal -
Mimagusta

#1àZ : MON RIZ AU LAIT
Xavier Pincemin

Recette culte : Riz au lait de l'Ami Jean - 750g
750g

RECETTE RIZ AU LAIT
Saad Fedda

Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine

La Sauce au chocolat - 750g
750g

🍂 Cinnamon rolls (roulés à la cannelle) version 2025
Recettes100faim

MOUSSE AU CHOCOLAT VEGAN EN 4 INGRÉDIENTS | ENJOYCOOKING
Enjoy Cooking

Le cake au citron facile et rapide, avec ou sans airfryer !
Il était une fois la pâtisserie


