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Como hacer Croquetas de Jamón | Receta cremosa y extra crujiente

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Cristianruiz_cooks
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Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Ham Croquettes

Cultural Context

Originating from Spain, croquettes are a beloved tapas dish, often served in bars and restaurants. They reflect the country's tradition of using leftovers creatively, transforming simple ingredients into delightful bites. Today, Spanish ham croquettes are enjoyed globally, often featuring various fillings beyond ham, showcasing the versatility of this classic dish.

SpanishESappetizer
45 min
medium
6 servings
Servings4
1 Hueso de jamón (340 - 350 g aprox en total)
220 g Jamón curado picado o a tacos
1 Cebolla (280 - 300 g)
130 g Mantequilla
130 g Harina
1 L Leche
Sal al gusto
Pimienta negra al gusto
300 g Pan rallado fino
4 Huevos
300 g Pan rallado grueso o Panko
Unas lonchas de jamón o paleta para decorar

ham

🥗Healthier: chicken

💰Cheaper: turkey

Chicken is leaner and turkey is often less expensive.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while water is a cost-effective substitute.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is often cheaper.

breadcrumbs

🥗Healthier: panko

💰Cheaper: crushed crackers

Panko provides a lighter texture, while crushed crackers are often less expensive.

1

Infusionar la leche

2

Picar y sofreír la cebolla

3

Hacer el “Roux”

4

Agregar la leche infusionada

5

Añadir el jamón

6

Enfriar la masa

7

Dar forma y rebozar las croquetas

8

Freír las croquetas, decorar y disfrutar

Cooking Techniques

sautéingdeep-frying

Equipment Needed

Picadora manualPicadora eléctricaTermómetro de cocina

Spice Level:

🌶️🌶️🌶️

Allergens

dairyegggluten

Also Known As

Croquetas de Jamón
Local Name: Croquetas de jamón

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