Easy Homemade Baked Flour Tortilla Chips (Home Cooking 101) DiTuro Procutions

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil provides healthy fats while canola oil is more affordable.

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas add fiber, while corn tortillas are often less expensive.

Preheat the oven to 325°F.

Place one or more tortillas on your work surface.

Stack the tortillas and use a sharp knife to cut them in half.

Place one half over the other and cut the stack in half to form four pieces if using 8-inch tortillas.

For 6-inch tortillas, cut the stack into three or four wedges.

Arrange the wedges on a baking sheet so they do not overlap.

Bake for about 10 minutes or until the chips are browned and crisp.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens