Bangladeshi Famous Street Food - Yummy FUCHKA and CHOTPOTI! Amazing Street Food

semolina

🥗Healthier: whole wheat flour

💰Cheaper: rice flour

Whole wheat flour adds fiber and nutrients.

tamarind pulp

🥗Healthier: date paste

💰Cheaper: ketchup

Date paste offers sweetness without refined sugars.

boiled potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed cauliflower

Sweet potatoes provide more vitamins.

chickpeas

🥗Healthier: black beans

💰Cheaper: lentils

Lentils cook faster and are less expensive.

Extract tamarind juice by peeling tamarind in warm water, removing seeds and peel.

Mix lemon juice, beetroot, salt, fried spices, and water with the tamarind juice to make sour water.

Mix semolina, flour, baking powder, and water to make the dough.

Roll the dough into balls and fry to make soft balls or 'phuchka'.

Mix boiled potatoes, chickpeas, onions, coriander leaves, and spices to create the filling.

Fill the fried phuchka with the potato mixture and serve with tamarind juice.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary