Lemon Garlic Shrimp Recipe | Quick, Zesty & Irresistible! | Sarap Express

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a similar flavor with higher smoke point.

shrimp

🥗Healthier: chicken breast

💰Cheaper: canned tuna

Canned tuna is a budget-friendly protein alternative.

Heat olive oil in a large skillet over medium heat until shimmering.

Add minced garlic and sauté until fragrant, about 1 minute.

Add shrimp to the skillet in a single layer.

Cook shrimp for 2-3 minutes on one side until they turn pink.

Flip shrimp and add lemon juice, lemon zest, and red pepper flakes.

Cook for an additional 2-3 minutes until shrimp are cooked through.

Season with salt and black pepper to taste.

Remove from heat and stir in chopped parsley.

Serve immediately with lemon wedges.

Cooking Techniques

Spice Level:

Allergens