Simple Sauteed Cabbage Recipe

olive oil

🥗Healthier: avocado oil

💰Cheaper: sunflower oil

Avocado oil has a higher smoke point and is healthier.

vinegar

🥗Healthier: lemon juice

💰Cheaper: apple cider vinegar

Lemon juice provides acidity with fewer calories.

sugar

🥗Healthier: honey

💰Cheaper: maple syrup

Honey is a natural sweetener that can enhance flavor.

Heat olive oil in a large skillet over medium heat until shimmering.

Add chopped onion and sauté until translucent, about 3-4 minutes.

Stir in minced garlic and grated carrot, cooking for 2 minutes until fragrant.

Add shredded cabbage and toss to combine with other ingredients.

Season with salt and black pepper to taste.

Cook, stirring occasionally, for 8-10 minutes until cabbage is tender and slightly caramelized.

Sprinkle with vinegar and sugar, stirring to combine.

Cook for an additional 2 minutes to meld flavors.

Remove from heat and garnish with chopped parsley before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary